More then 95,000 papers....
Abstract: This 5 page paper looks at the history that lies behind the culture and art form of Chinese cookery, from the influence of Confucius and the origins of chopsticks to the divergence of the different forms of Chinese cookery. The bibliography cites 6 sources.
Catagory:
Subcatagory: Culinary Science, Cuisine, & Cooking
Looking for your next research topic idea? Check our our list of over 100,000 essay topics for you to consider.